The typical products of Abruzzo
They are children of the pristine nature of the Abruzzo, a region that has made its mission to protect the environment: the Mediterranean scents and tastes fragrant expression of an ancient farming tradition and a culinary timeless.
Honey vinegar, obtained by alcoholic and acetic fermentation of honey (with the addition of water), using expertly temperatures and ventilation. Although still little known, was the first vinegar to be used by man. The virtues of honey combines the properties of vinegar:
- It is rich in minerals and trace elements that impart superior remineralizing.
- It is rich in vitamins A, B1, B2, C and PP.
- Activate your metabolism and stimulates the functions of the stomach and liver.
- It helps to control the levels of cholesterol and triglycerides in the blood.
- And 'good for skin and hair.
The organoleptic characteristics of the river Verde, powered exclusively by natural sources, and the climate dry and ventilated, which allows a perfect pasta drying, are the two ingredients that nature has given to Fara San Martino and that make it unique pasta produced here.
Among the spices and saffron "certainly one of the most" valuable and one cultivated in Navelli and "considered the best in the world for its quality". Much appreciated by gourmets around the world for its taste and aroma also has important medicinal virtues. Saffron is obtained from the stigmas of the saffron flower - Crocus sativus - a characteristic purple color.
Liqueurs Park of Abruzzo
Thanks to the proceedings and to the natural ingredients, the products of "Montem Vetus" were awarded the yellow sticker with a teddy bear that distinguishes the products originating in the National Park of Abruzzo, Lazio and Molise.
Pandora - Juniper - Blueberry - Gentian – Ratafia
The Bee and The Bear - "Awarded Company Beekeeping"
Advanced beekeeping techniques and respect for the traditions, the advantage of operating in a particular natural environment have led to important results both for the quality of the products that the originality of some interventions.
Sulpizio Truffles - Specialty prized truffle
For years Sulpizio TRUFFLES is synonymous with quality and experience in working with one of the most valuable products of the earth: TRUFFLE. Selected raw materials and the strong tradition of a family business, where all stages of production are carried out with great care, make our products of the true delights for the palate, which will enrich with a touch of sophistication to your table the flavors of.